Description
This is a Vegetarian product.
About this item
- Traditional Extraction Process Extracted from the first pressing of mustard seeds using cold pressing, retaining authentic aroma and pungency without chemical refining.
- Intense Flavour Profile Rich aroma and pungency enhance Indian culinary dishes such as frying, sautéing, pickling, and everyday cooking.
- High Smoking Point Suitable for diverse cooking methods due to a high smoking point, ideal for Indian cooking styles requiring heat stability.
- Perfect for Pickling: The robust flavour and natural preservatives in our mustard oil make it an excellent choice for pickling. It helps retain the crunch and tanginess of pickled vegetables while adding a distinctive taste.
- Contains Omega-3 (ALA) Includes alpha-linolenic acid, an omega-3 fatty acid that contributes to maintaining normal blood cholesterol levels as per regulatory allowance.
- Natural Tocopherols Present Contains tocopherols, naturally occurring antioxidant compounds that help maintain oil stability during storage.
- Versatile Culinary Use Widely used in traditional Indian cooking, this oil complements multiple recipes by providing authentic flavor and quality.